(49)
(47)
(46)
(9)
(6)
(5)
(2)
(2)
(2)
"Just finished dinner at Brix. The service was excellent and the steaks were perfect with the best potatoes I ever had. Wine suggestion was great and so was dessert. Other diners had the gnocci and the chicken which were both excellent as well."
"I love Triple D, but I fail to see Guy Fieri's interest in this place. The "traditional" dishes are not "traditional." I found the strangest carne adobada I have ever had--tasted like Asian food..." more
"I went here a year ago and ordered fajitas. They were okay, but the tortilla tasted just like a plain old store-bought Mission tortilla (flavorless and a slightly thick, floury texture). I ordered..." more
"It took almost 2 hours to get my pizza. It was in the late afternoon, and there were only three occupied tables. I will never go back there."
"The spinach ravioli is rather good. The pizza I ordered seemed wanting something, like tomatoes or artichokes. My biggest complaint is that they charged me for a salad that they did not bring, so I ended up paying $4 for absolutely nothing."