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Categories: Restaurants, Chinese Restaurants
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Don't let the exterior fool you - Eight Dragons serves up great Chinese food. The meat in the steak and chicken dishes is exceptionally tender, and the fried options are crisp and light. Vegetarian options are always fresh and appetizing - vegetables are crisp-tender, never overdone. The open kitchen adds appeal & watching the steam rise is part of the package. Portions are huge - my family of four eats well on two specials (under $15), and we usually have leftovers. The only caveat - if you opt to eat in the small dining area, bring a jacket. It's always freezing!
Eight Dragons, It has to mean something. The smell of their boneless bar-be-que ribs wafting around the post office at about 11:00 in the morning is all the advertisement it took for me to try their menu. I have had most items on it at one time or another and have never been dissappointed. The crab(artificial) rangoons are a perfect balance of cream onion and crab, The best for close to 100 miles... there IS this little place in Boston... Any way these guys really know their way around a wok and are ot afraid to let you see them cook. Most Chinese establishments do not want you to see what they are doing in the kitchen but not here! A few of my favorites here are the Reangoons (of course) and the Beef Broccoli or the chicken chow mein. Oh the Ssubgum is firm the sauces well balanced. The lo-mein is worthy of the Hong Kong in Chinatown. With the completion of their eating room it is not just a take-out window even if there is no formal table service. Eight Dragon is definately a firm "go for it" recommendation but bring an appetite the portions are more than healthy in size.
Will Order take out from there Every time.: Excellent food, great service, reasonable prices an more than enough to eat .
I'll go back again many times.