Share your photos of Sonoma. Upload now.
| About: | Chef Brady offers the finest in Global Cuisine to produce a fusion of cultures and taste. Praised for innovative combinations of ingredients and imaginative presentations. Sonoma's menu changes constantly to provide only the freshest and most seasonable products. |
| Hours: | Dinner: wed-sunday Reservations from 5:30pm |
| Categories: | All Bars, Pubs, & Clubs, Californian Restaurants, Fusion Restaurants, International Restaurants, Restaurants, American Restaurants |
| Parking: | Private Lot |
| Payment: | MasterCard, Visa, Discover, American Express, Diners Club |
| Specialities: | Dim Lights |
| Amenities: | Banquet/Private Rooms, Bar Dining, Catering Outside, Daily Specials, Reservations, Wine Tastings |
| Chef: | Bill Brady |
| Cuisine: | American, California, Fusion, International |
| Ambiance: | Elegant, Quiet, Romantic |
| Feature: | Bar, Entertainment, Great Wine List, Private Rooms, Take Out |
| Reservations Policy: | Suggested |
| Smoking: | Non-Smoking Restaurant |
| Dress Code: | Business Casual |
| Price: | $40.00 |
| Other Contact Info: | Fax: (978) 464-5003 Email: None Provided |
Sonoma is a cozy elegant restaurant with delicious food. The layout is standard with booths and tables, nothing special. Service is great. Dinner rolls are plain, cafeteria type rolls which do not go along with the rest of the experience. Salads are delicious, entrees great. Desserts have a "bought" feel to them, as if they are not made on the premisis. They sometimes lack in imagination. I remember ordering a chocolate cake for dessert one time and was disappointed that it was a boring, plain, somewhat dry chocolate cake. Nothing fancy about it whatsoever. Cheesecakes look average. Everything looks sliced from a bought carton. I think when you spend this kind of money at a restaurant you need excellent rolls and homemade desserts. JMHO. Still a decent place to go if you want good food and convenience, which is not easy to find in Princeton.