User Rating: 4 out of 5 stars (12 ratings)
Radius
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| About: | Radius is a stylish, urban restaurant in a playful sophisticated setting serving Modern French cuisine. This lighter style of cuisine is marked by an emphasis on seasonal ingredients, classical technique and the use of flavored oils, emulsions, juices and reductions. Chef Michael Schlow's first Cook Book, "It's About Time" is now available. |
| Hours: | Lunch Mon.-Fri., Dinner Mon.-Sat. |
| Categories: | Breakfast Restaurants, Seafood Restaurants, French Restaurants, Cafes, Restaurants |
| Parking: | Valet |
| Payment: | MasterCard, Visa, American Express |
| Amenities: | Banquet/Private Rooms, Beer, Counter Seating, Parking, Wheelchair Access, Wine |
| Chef: | Michael Schlow |
| Cuisine: | Contemporary, French, Pastries, Seafood |
| Ambiance: | Elegant, Romantic |
| Feature: | Bar, Great Wine List, Private Rooms |
| Reservations Policy: | Suggested |
| Smoking: | No Smoking |
| Dress Code: | Business Casual |
| Price: | $18 - $35 |
| Guest List: | Get on the guestlist or purchase tickets |
| Other Contact Info: | Fax: 617 426 2526 Email: info@radiusrestaurant.com |
Recent Reviews
1-3 of 7 Write a review
User Rating: 4 out of 5 starsUnique Cuisine: Radius has one of the most open floor plans of any restaurant in Boston. The food never fails to meet expectations and their wine list is sure to suit your needs. The bar is also a great Thursday after work single drink spot.
User Rating: 1 out of 5 starsYou can do much better in Boston: Most fine dining restaurants give you a larger chef's amuse than the main entree at Radius, and for the sky high prices you would think at least you would get attentive service. There are wonderful restaurant's in Boston but Radius is not one of them. Except for the professional reviewers, I have not met one person who enjoyed this place.
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User Rating: 1 out of 5 stars
Who is paying off the reviewers: I don't understand why this place gets high ratings. If it had been free we would not have come back-- and you would think for the high prices charged you would get more than tiny portions. The room ambience is destroyed by an ugly unfinished ceiling, the service is poor, the prices high, the menu limited, and the staff pretentious. We went there for a special occasion and wished we had stayed home.
Reviews 1-3 of 7 View 10 at a time
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