| About: | You'll probably experience the best meal you will ever have in this 200-year-old barn. The cozy restaurant serves American and French cuisine and uses local produce and ingredients whenever possible. The menu changes with the seasons but entrees can include duckling, lamb, veal and salmon. The fireplaces, glass and pottery by Cape Cod artists and the lush flower garden make for a romantic dinner setting. The wine list here is extensive and superb. Reservations are required. Private parties can be arranged for 20-40 people. |
| Hours: | Su to Fr from 12:00pm to 04:00pm |
| Categories: | Bistro Restaurants, French Restaurants, Continental Restaurants, Restaurants, American Restaurants |
| Payment: | MasterCard, Visa, Discover |
| Cuisine: | Continental, Bistros & Brasseries, French, American |
| Ambiance: | Romantic |
| Reservations Policy: | Suggested |
| Other Contact Info: | Toll Free: (800) 480-2133 Email: info@redpheasantinn.com |
SERENDIPITY! Roaring fire with beautiful handmade gingerbread houses and Christmas Decorations everywhere. This was Christmas Eve and what a beautiful special event. I will remember it for years to come and would recommend this as a lovely place to celebrate the pursuit of fabulous foods. This beautiful gem of a restaurant is the place to go if you have a trained or adventurous pallet. A great date or special occasion place to go for wonderful food, lovely atmosphere and lighting, a dining experience not always easy to find with such a sophisticated yet woodsy array of game and foul.
Regarding the last few bad reviews:
It IS Valet parking this is a NICE and fairly EXPENSIVE restaurant. Not for the penny pincher drinking water and self parking a mile away! Also not for someone with little children that cant sit still the WHOLE TIME and behave so others can enjoy the experience. Everyone seems to think THEIR kids are so well behaved... All kids are noisy to a point.
I made reservations for 2 at 6PM to celebrate my 70th birthday. I had heard good things about the Red Pheasant restaurant. We were sadly disappointed. We arrived to find valet parking. The valet saw us and went into the restaurant so we parked nearby where there was lots of space. The valet then asked us to move our car to a nother lot. When we entered the restaurant we were onre of the first diners. I had asked for a special table when I made my reservation. We were seated by a window with the view of a large air conditioner. At6:15 we put in our complete order. The appetizers can in a timely fashion but our diners of scallops arrived at 7:45. During our wait the hostess came to apologize and our water came twice to apologize for our dinners delay. Once we finally received out dinners our plates were cold. Our waiter never returned to ask us if everything was OK with our meal. My water glass was never refilled and our empty dinner plates remained in front of us while we watched our waiter go several times past our table empty handed into the kitchen. We ordered dessert and a cordial and when the bill arrived it was presented to me!On leaving the restaurant we gave all out complaints to the hostess. She said she was sorry.
Carol Haeberli, East Orleans, MA
Carol Haeberli, East Orleans, MA
Excellent food, wonderful ambiance. Sit by the fireplace inside or along the porch with its perrenial garden view. Ingredients are fresh and most often locally grown. I recommend the no reservations Bistro seating and menu for a less expensive but ample dinner. The Bistro salmon is delicious. Extensive wine list; wines by the glass are much more affordable.