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| About: | If your looking for relaxed, upscale dining--it's time to experience Salt Creek Grille. The award winning Salt Creek Grille is a specialty dinner-house with spectacular views of the Navesink River featuring mesquite grilled hand cut steaks, fresh Pacific seafood, tangy barbeque ribs and Zagat Guide's acclaimed "Best Pork Chop on the planet". Signature salads, hearty pasta dishes and juicy half-pound hamburgers also accompany the classic menu. An extensive wine list, a Wine Spectator "Award of Excellence" winner, perfectly compliments the classic American fare. Enjoy a relaxed, yet sophisticated dining experience in a unique and traditional "craftsman" style architecture. Enjoy private parties, Sunday Brunch, live Friday night entertainment, and a cozy outdoor fireplace to enhance your dining experience. Come experience Salt Creek Grille's hospitality and impressive offerings, along with our spectacular views of the Navesink River, that are the talk of the town. |
| Hours: | Dinner nightly, Brunch Sun. |
| Categories: | Bars & Pubs, All Bars, Pubs, & Clubs, Restaurants, American Restaurants, Banquet Rooms |
| Parking: | Valet |
| Specialties: | Catering, Private Parties, Rehearsal Dinners, Chops, Fresh Fish, Mesquite Grilled Steaks, Receptions, Water Front Dining, Wedding, Wedding Receptions, Dinner Nightly, Happy Hour, Water Front Dinning |
| Amenities: | Wine, Weekend Brunch, Fireplace, Bar Dining, Banquet/Private Rooms, Wheelchair Access, Beer |
| Chef: | Richard Deutsch |
| Cuisine: | American |
| Ambiance: | Elegant |
| Features: | View, Bar, Happy Hour, Brunch, Takeout |
| Smoking: | Smoking Area (bar only), Non-Smoking Area |
| Dress Code: | Business Casual |
| Price: | $20 - $30 |
| Other Contact Info: | Email: rumson@saltcreekgrille.com |