Zoe B.10/08/23Diamond in the rough. BYOB, super casual, welcoming staff and delicious food; my husband and I visit almost weekly. Everything is tasty, but I highly recommend the eggplant parm, it's one of the... More
Sarah R.08/28/23We've wanted to try Molinari's for a while and were a bit disappointed when we went recently. The calamari was not very good and the shrimp parmigiana & pasta were good but in an average way.... More
Joanna C.03/10/23Called and placed an order on the Phone. I went to the restaurant picked up the food and confirmed what I was picking up. Once I got home, realized there was no tuna on the sub. I called the... More
Greg M.07/15/22Wow! my girlfriend has been dining here for years, my first time, the artichoke franchise was amazing, so were the garlic knots with marinara. Fussili Molinari with a scoop of ricotta was... More
Alex M.03/29/23They pay attention to the small things and it adds up. Salads are always fresh and accompanied by their homemade croutons. Pastas are savory and well balanced. Pizzas are well executed and... More