| About: | When it is this difficult to get a table, you know something has to be special about Balthazar. A recreation of a French brasserie, it is bold, loud and exciting. The space is dominated by red leather banquettes with retro mirrors adding to the room's spaciousness. The restaurant is the creation of Keith McNally, who also owns Pastis in the Meatpacking District. Balthazar serves such excellent dishes as rillettes of rabbit with marinated mushrooms. Call or check the website for hours. |
| Hours: | Breakfast, Lunch & Dinner daily |
| Categories: | Breakfast Restaurants, Bakeries, French Restaurants, Continental Restaurants, Restaurants |
| Price: | $11 - $28 |
| Payment: | MasterCard, Visa, American Express |
| Specialties: | Children |
| Amenities: | Smoking, Daily Specials, Breakfast, Open late, Family / Kids, Reservations |
| Cuisine: | Bakery, French, Raw Bar, Breakfast & Brunch, French Bistro |
| Ambiance: | Casual, Family Friendly |
| Features: | Healthy Options, Brunch, Great Wine List, Bar, Delivery |
| Reservations Policy: | Suggested |
| Smoking: | No Smoking |
| Dress Code: | Casual |
| Guest List: | Get on the guestlist or purchase tickets
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| Other Contact Info: | Fax: 212 343 1274 |