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Company Information: Plataforma Churrascaria is a Rodizio style restaurant. Rodizio is a method of serving meat that originated in the south of Brazil in the early 1800's. The concept is to serve a wide variety of different cuts of beef - sirloin, baby beef, top round, skirt steak, short ribs, brisket, rib eye; pork - ham, pork ribs, sausage, pork loin, suckling pig; chicken - chicken legs, chicken hearts; turkey - wrapped in bacon; lamb, fish, etc. in succession, to each diner individually right at their table. A meal typically begins with a trip to the gourmet salad bar, which features a variety of vegetables and composed salads in addition to four hot dishes. We also serve a selection of side dishes at your table. The main course, the highlight of the meal, will start when you flip your coaster-sized "chip" from the red side to the green side, signaling the meat cutters you're ready to be served. Winner of Three Consecutive NYC Health Dept "Golden Apple Award".
Hours of Operation: Lunch & Dinner daily
Categories: Brazilian Restaurants, Latin American, Catering Services, Restaurants
Two words... Mouth Orgy!! Very delicious, all you meat lovers have to try rodizio at least once in your life... you'll never regret, in fact... you'll keep coming back!
ate there, was great. a little tight for seating. but the food was great. a bit expensive, they have a parking deal with a lot near by, ask about it. I'll save you money for parking.
Best bang for your buck! Everything was superb, the buffet, meat, desserts and service. This is a definate must do in NY before a Broadway Show, the variety is unreal and you will not go home hungry!