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I grew up in the area and moved away many years ago. Every time I visit I MUST have a Len & Joe's Pizza!
Interesting place with pizza prepared in jelly roll pans. Pies can be ordered with a mix of mozzarella and american cheese which works better than it might sound. Toppings don't smother the pie which is a plus for me. Good cold draft beer and reasonably priced. The rest of the menu seems ordinary. You should give it a try.
Len & Jo's has been a Saturday night tradition in my family for the past 30+ years. If there's a night that Len & Jo's is not present, it almost feels wrong, or empty.I grew up in Milford PA and now live in Boston, and can honestly say I have not come across a more simple, better tasting pizza. Simple crust, simple sauce and lots of cheese! If I had an extra freezer, I would buy a dozen pizzas and bring them back to Boston with me.
In response to the poster that goes by "Wild". The taste comes from the pans! These are the same pans that Len & Jo's has used since the opening day. Ask any chef or culinary expert and they will tell you that a well used and seasoned pan will add flavor to any dish, no detract from it. If you're going to go to Len & Jo's, you go for the pizza, and the pizza only. You don't go to KFC for a burger, so don't go to L&J's and order Lasagna.
Give Len & Jo's a shot, you'll love it!