| About: | Poste offers progressive American cuisine through seasonal menus featuring the freshest meats & produce supplied by local & regional farmers. Poste offers a three-course pre-theater/pre-show menu for $35.09 plus tax and gratuity for reservations between 5:00 pm and 6:30 pm daily. |
| Hours: | Breakfast daily, Lunch Mon.-Fri., Dinner nightly |
| Categories: | French Restaurants, Bistro Restaurants, Mediterranean Restaurants, Continental Restaurants, Restaurants, American Restaurants |
| Parking: | Valet |
| Payment: | MasterCard, Visa, JCB, Discover, American Express, Diners Club |
| Amenities: | Banquet/Private Rooms, Bar Dining, Beer, Chef's Table, Farm to Table, Patio/Outdoor Dining, Weekend Brunch, Wheelchair Access, Wine |
| Chef: | Robert Weland |
| Cuisine: | American, Bistros & Brasseries, French, Mediterranean |
| Ambiance: | Elegant, Romantic |
| Feature: | Bar, Brunch, Great Wine List, Happy Hour, Outdoor Seating, Private Rooms, Take Out |
| Reservations Policy: | Suggested |
| Smoking: | Non-Smoking Restaurant |
| Dress Code: | Business Casual |
| Price: | $5.00 |
| Other Contact Info: | Fax: 202 783 4222 Email: ashley.garcia@postebrasserie.com |
The waiter was awful. He would leave us sitting there for 20 minutes or more at a time after he gave us the menu, after he gave us the desert menu. They never refilled my water. We weren't cheap customers either. We ordered two bottles of wine, appetizers, entrees, and a side. We were planning on ordered dessert but after we were left sitting there 20 minutes after we got our dessert menu once can we opted not to.
I was completely unimpressed by the food. I love salt and every single dish was too salty for me. I had to taste my friends dishes to make sure they weren't over exaggerating how salty the dishes were. My friend could not eat her steak at all due to the amount of salt and my other friend that tasted it spit it out.
When the awful waiter asked us how the food was we told him everythign was salty, but the steak was uneditable. My friend even said, "See I tasted hers and I regurgetated it" poniting at a piece of steak she spit out. He did not comp us the steak or offer anything to make up for it.
I was very upset with the service and quality of food. The ambiance however is very nice and might be a good choice for happy hour.
Oui, Oui: If you like I have had your share of French food, and did not love it.. Poste Modern Brasserie offers a new spin on classic French cuisine in a lavish modern decor. They make classic french food so much more inviting and let's not forget how do the french say Yummie!
C'est Magnifique!
Analyst: Nice experience