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| About: | A legendary restaurant in the nation's capital, The Jockey Club completed an extensive restoration in 2008 and returned to the heightened standards of elegance and charm that defined it for forty years. A restaurant as famous for its people watching as its excellent cuisine, The Jockey Club has hosted eight Presidents and their First Ladies, Hollywood royalty, generations of Washington Insiders, and dignitaries and diplomats from the far reaches of the globe. The new Jockey Club's classic menu, created by Chef Daniel Bruce of the Boston Harbor Hotel, has been reinterpreted with modern presentation, innovative ingredients, and an extensive wine list that celebrates the international flavors of its neighborhood along Embassy Row. The executive chef, Richard McCreadie, leads the culinary team in serving Jockey Club fare morning, noon and night. The Jockey Club is located in the historic Fairfax at Embassy Row hotel. View the website at www.thejockeyclub-dc.com or call 202-835-2100. |
| Hours: | Breakfast, 6:30am - 10:30am. Lunch, 11:30am - 2:00pm. Dinner, Sunday through Thursday 5:30pm - 10:00pm, Friday and Saturday 5:30pm - 10:30pm. |
| Categories: | Seafood Restaurants, Steak Houses, Continental Restaurants, All Bars, Pubs, & Clubs, Restaurants, American Restaurants, Fusion Restaurants |
| Parking: | Hotel Parking |
| Payment: | MasterCard, Visa, American Express, Diners Club |
| Amenities: | Celebrities, Business Lunches, Award Winning |
| Cover Charge: | Daily noon-2:30p & 6p-10:30p |
| Chef: | Richard McCreadie |
| Cuisine: | American, Fusion, Seafood, Continental, Nouveau American, Steaks, European |
| Ambiance: | Elegant |
| Feature: | Bar |
| Reservations Policy: | Suggested |
| Smoking: | Special Section |
| Dress Code: | Business Casual |
| Price: | $15 - $50 |
| Other Contact Info: | Email: jockeyclub@pyramidhotelgroup.com |
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