Luna Del Sea

Company Information: Luna Del Sea, located in one of Baltimore's nicest settings, has built a solid reputation for offering guests superb cuisine and pleasant dining. The restaurant offers a casual, comfortable setting, and is the perfect place to spend time with family and friends. Luna Del Sea features an impressively varied menu, complete with house specialties, with something sure to please every member of your group. The friendly staff at Luna Del Sea looks forward to making your next dining experience a pleasant and truly unforgettable experience.

Hours of Operation: 11am-1am Su-Th, 11am-2am F-Sa

Categories: Restaurants, Seafood Restaurants, French Restaurants

1. 
   User Rating: 1 out of 5 stars

   by totoro

   08/30/2008

   it was horrible. i went there with my husband and i will never go back there again. it was total waste of money. the food was diner quality and it's way over priced. rabbit size rats were running around my feet and homeless asked us for money while we were dining. who knows what's happening in the kitchen!? be careful!

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2. 
   User Rating: 5 out of 5 stars

   by Paris

   07/14/2008

   My mom is crazy about crab cakes. As crazy as Paul Newman is about pretzels. My mom’s had crab cakes all over Maryland from sea shanties to chandeliered waterfront dining rooms. She was feeling under the weather last night and she started to hint around that she had this craving for a crab cake. I offered to make a crab cake run and I rattled off some places close by where I could pick one up. She smiled that mischievous, arched smile. “Last month I had the best crab from this place called Luna Del Sea.” Then with her eyebrows raised as if she couldn’t stand it if I said “no,” she said, “Would you drive into Baltimore, dear, and get me one?” “But Mom,” I protested, “It’s late. Can’t I get one somewhere down the street? It would save on gas.” Her eyebrows again. “Not one that melts in your mouth and is the size of a baseball.” I smiled. This time my smile was mischievous. I raised my eyebrows. “All right but, don’t forget, you owe me.” I put Meow (her French bulldog) in the car, and I told my Mom to call the restaurant and order takeout.

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3. 
   User Rating: 2 out of 5 stars

   by micah

   06/24/2008

   The concierge at the Marriott where we were staying recommended this place. The atmosphere is fine, just like a lot of other non-chain seafood places. The menu had at least three typos and was low-quality photocopy pages in dirty plastic sleeves in a leather binder. Our waiter steered us away from several dishes we asked about. I ordered grilled swordfish with alfredo sauce. It came out not grilled (probably broiled) and no alfredo sauce, but was a decent size portion. I pointed this out and waiter said "yeah there's alfredo sauce on there." I said "watch this" and scraped my fork across the fish, and there was no sauce on it. The waiter said, "oh, I'll go get you some more, then." The sauce someone else delivered 5+ minutes later was NOT alfredo sauce, unless the new trend is a yellowish sauce with green herbs in it and tastes nothing like alfredo. Several others in our party had minor issues with their food, but nothing significant. I was subject to significant GI distress in the middle of the night and the next morning (may or may not be due to Luna del Sea). I would have expected much more from a simple $30 meal. These many small gaffes lead me to believe this place is only in business due to one-time patrons like me, due to a great location. I doubt this place has very many repeat customers.

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