Pierpoint

Company Information: This little bistro doesn't have a great deal in common with most of its rowdier Fells Point neighbors. Rather than cater to the hard-partying college crowd or the boho revelers, owner Nancy Longo caters to the food lovers who flock to her cheerful yellow dining room to sample creative versions of traditional Maryland dishes. Her work with seafood (oysters, rockfish, crabmeat) is sublime, and it is epitomized by her smoked crab cakes. She also makes a mean Smoked Duck Quesadilla, and a terrific Eastern Shore Rabbit Sausage.

Hours of Operation: Lunch Tues.-Fri., Dinner Tues.-Sun., Brunch Sun.

Categories: Bistro Restaurants, French Restaurants, Seafood Restaurants, Continental Restaurants, Restaurants, American Restaurants

1. 
   User Rating: 1 out of 5 stars

   a Yahoo! Local User

   04/14/2007

   Peirpoint- waste of a night out: My wife and I ate at this restaurant. The Bar could not make a Margarita so after asking for different drinks that the bar could not make we settled for beer. I really thought I was going to ask for a gin and tonic and the waitress would ask what's in it? We were the only people in the place and the waitress acted as though she was doing us a favor. Our initial impression was not so good. So we decided we did not really want to eat here but we were sitting down so we just ordered the Scallop appetizer it came out with one scallop on the plate we paid 15 dollars for one scallop. I would not recommend going here to eat.

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