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Oh my God!!: I had my first Pound lump crab and it was the best. As long as your open the will have my bus.
Best Maryland picked crab meat -- period.: They are a small family business that takes extreme pride in putting out an exceptional product. I have bought a pound or so per week of their jumbo lump for the whole summer season for the last six or seven years, and never -- ever -- been disappointed. They pack under the 'Wind-Mill' brand, and don't ship far out of the Eastern Shore. A good place to find their product is at the Crab Shack, just north of Chesapeak City on route 213. My only regret is that the product is only seasonal...