| About: | Ruth's Chris Steak House serves the finest aged, corn-fed USDA Prime beef. Broiled in a trademark 1,800(deg) oven & served on a plate heated to 500 degrees, your steak is presented sizzling hot at your table. Additionally, the menu includes select fresh seafood & other meat entrees, including seasonal specialties like foie gras, buffalo strip & scallops. A variety of fresh-cooked vegetables, including seven kinds of potatoes, salads, homemade desserts & an extensive selection of over 100 domestic & imported wines complete your dining experience. Ruth's Chris never fails to please! |
| Hours: | Dinner nightly |
| Categories: | Steak Houses, Carry Out & Take Out, All Bars, Pubs, & Clubs, Restaurants, American Restaurants |
| Parking: | Valet |
| Payment: | MasterCard, Visa, Discover, American Express, Diners Club |
| Miscellaneous Phone Numbers: | 8005440808 |
| Amenities: | Wine, Bar Dining, Banquet/Private Rooms, Patio/Outdoor Dining, Wheelchair Access, Beer |
| Chef: | Jean Pierre Laurent |
| Cuisine: | Steakhouse, American |
| Ambiance: | Elegant |
| Features: | Private Rooms, Great Wine List, Takeout, Bar, Outdoor Seating, Take Out |
| Reservations Policy: | Suggested |
| Smoking: | Non-Smoking Restaurant |
| Dress Code: | Business Casual |
| Price: | $20 - $30 |
| Other Contact Info: | Fax: 703 266 4990 Email: fairfax@ruthschris.com |