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| About: | Elegant restaurant that specializes in European cuisine with dishes such as roast duck and goulash on the menu. They are open Tuesday through Friday for lunch and dinner and open on Saturday and Sunday for dinner only; closed on Mondays. Reservations are recommended on the weekends. |
| Hours: | Lunch Tues.-Fri., Dinner Tues.-Sun. |
| Categories: | German Restaurants, French Restaurants, Continental Restaurants, Restaurants, Hungarian Restaurants |
| Cuisine: | Hungarian, German, Continental, Contemporary, European, French |
| Ambiance: | Romantic |
| Feature: | Bar |
| Reservations Policy: | Suggested |
| Dress Code: | Neat casual |
| Price: | $10 - $20 |
Nice little place but to pricey for what you get. Specials where given without prices and they turned out to be some of the most expensive meals they offered. Was affraid to look at the Wine List. Will not return.
Delicious dinner, too bad they fraudulently changed my credit card charge after I signed it to increase the tip by over $12. I called the manager and he 'remembered' us from over two weeks ago (we had a female waitress) and that something was left off our bill and they added it later. Nice try. If you go, pay cash.
The food was excellent, starting with crusty homemade bread, to the very end with the hand stretched strudel!! The waitstaff was very accomodating. Prices appropriate given location, and fact that everything is homemade. I would recommend this restaurant to anyone who likes their specialty central European cuisine. Elegant furnishings.
Comments (1)
i was wondering what is the price range of the dishes?