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| About: | A fine Chinese and Japanese restaurant with Chef specialties that range from Orange Chicken & Kung Pao Pork to Hunan Shrimp and Beef & Broccoli, as well as many vegetarian dishes. Also try the sushi bar consisting of California Rolls to Spicy Tuna Rolls with Japanese Beer. |
| Categories: | Southeast Asian Restaurants, Carry Out & Take Out, Restaurants, Chinese Restaurants |
| Cuisine: | Chinese |
This place has tasty food, but the chefs smoke in the kitchen and they also put unused tea back into the big pot that they serve people from. I witnessed both of these offenses and will never eat there again due to this. The owner is also unkind. Anyway these are just a few things I have witnessed.
This place is the best ever. Things to try Yushang shrimp and the lemon chicken. The OOOOOOOOOlong tea is outstanding along with the green tea ice cream. As far as Betty goes shes like a family member @ els021961 she can get upset from time to time but from what i have known these people bring this on themselves.
I've eaten a lot of chinese food in my time. By far, the best fried rice is at China Kitchen. I challenge anyone to find better fried rice than here. The prices are cheap and the food is great. It's worth the trip...and we make it from Charles Town a lot...
Comments (1)
The owner is horrible. My family and I came in for dinner and she was just a royal *itch! We will never eat there again. We did nothing to upset her - only come in and expect decent service.