| About: | Blossom features fresh seafood utilizing the finest regional produce. Executive Chef Adam Close cuisine offers a wide variety of seafood selections, house made pasta and gourmet pizzas from our wood burning oven. Guests may choose to dine inside the dining room & view the exhibition kitchen or opt for a meal in the charming walled courtyard. Just steps from the Charleston harbor, Blossom is the perfect spot for sumptuous seafood. The casual yet high-energy atmosphere is complemented by a private dining area over looking historic East Bay Street. |
| Hours: | Monday - Saturday: 11:30am - 3:00pm: Dinner: Sunday - Thursday: 4:00pm - 11:00pm, Friday - Saturday: 4:00pm 12:00am, Sunday Brunch 11:00am - 2:30pm-Late night menu offered Thursday until midnight and Friday & Saturday until 1:00AM |
| Categories: | Seafood Restaurants, Restaurants |
| Parking: | Private Lot |
| Payment: | MasterCard, Visa |
| Specialties: | Fresh Seafood, Blossom, Select Customized Menus, Accommodations For Up To 30 People |
| Amenities: | Wine, Weekend Brunch, Banquet/Private Rooms, Patio/Outdoor Dining, Wheelchair Access, Beer |
| Products and Services: | Features: Outdoor Dining Reservations: Takes Reservations. |
| Chef: | Adam Close |
| Cuisine: | European, Italian, American, Southern |
| Ambiance: | Casual, Elegant |
| Features: | Takeout, Outdoor Seating, Brunch, Private Rooms, Bar |
| Reservations Policy: | Accepted |
| Smoking: | Non-Smoking Restaurant |
| Dress Code: | Smart Casual |
| Other Contact Info: | Email: reserve@hmgi.net |