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| Categories: | Retail Seafood, Seafood Restaurants, Restaurants |
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florida fresh: exceptional shrip, oyster or fish po boys. delicious trout, with store made smoked trout dip worthy of apollo. quaint screened porch dining. freindly family staff takes care of business. open thursday, friday and saturday only. it's mainly a take out fish market but operate a hot plate kitchen and fryer that turned the fresh seafood out front into wonderful fresh sweet seafood treats.
Comments (1)
I did not know you could eat there. I have not had a good oyster po boy this side of Pensacola, so I am gonna take you up on your recommendation, bbqman.