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| Hours: | Open For Evening Dining Thursday 5-9pm,Friday & Saturday 5-10pm |
| Categories: | Restaurants, Catering Services |
| Specialities: | Specializing In Certified Angus Beef, Broiled On An Open Flame Grill |
This is a wonderful place to eat. Steaks are always delicious and service is very friendly and attentive. Would recommend this restaurant to anyone.