| About: | Established in 1958, this restaurant is one of the best steakhouses in Panama City Beach and is the home of \"Big Gus,\" a 20,000 pound steer. The serves the best open-pit hickory grilled steaks in the area, as well as ribs and seafood. They are closed during the winter season. |
| Hours: | Dinner nightly |
| Categories: | Restaurants, Barbecue Restaurants, Seafood Restaurants, Banquet Rooms |
| Parking: | Parking lot |
| Payment: | American Express, Visa, MasterCard |
| Specialities: | Seafood, Steaks, Ribs, Children's Menu, Usda Choice Corn Fed Steer Steaks, A la Carte Menu, Appetizers, Baked Potato, Barbecue, Casual Attire, Cooked Over An Open Hickory Pit Fire, French Fries, Grouper, Snapper |
| Amenities: | Reservations, Smoking |
| Products and Services: | Take Out Reservations: Takes Reservations. , Features: Reservations, Smoking |
| Cuisine: | Seafood, Steaks, Fish & Seafood, Steakhouse, American, Steak & Barbecue, Salads |
| Ambiance: | Casual, Family Friendly |
| Feature: | Bar, Private Rooms, Healthy Options, Take Out |
| Reservations Policy: | Suggested |
| Smoking: | Smoking Allowed |
| Dress Code: | Casual dressy |
| Price: | $7 - $15 |
| Other Contact Info: | Fax: 850 233 1784 Email: angelos@angelos-steakpit.com |
| More Info: | Audio |
Don't go to Angelo's!! I was absolutely disgusted with my meal. They served me rotten crab fingers and offered no explanation. I can't describe how awful the smell and taste of what was in front of me. There's no way the person who cooked it didn't know they had gone bad!! I'm glad I spit it out or I'd probably be extremely ill.
Very good steaks, you leave full ... try getting there @ 4 so you can beat the crowd. Pricey but worth every bite. Will be back next year! July 2009
Excellent food and service. The filet mignon was so tender, you could cut it with a fork. We had to wait a little while for a table, but it was worth it. We will definitely go back, and strongly recommend to anyone going to the PCB area.