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| About: | The newest Emeril's restaurant, the second by Emeril Lagasse at Universal Orlando, is Emeril's Tchoup Chop (pronounced chop-chop). The name offers a hint of New Orleans' famous Tchoupitoulas Street, where Emeril's first restaurant is located, and the bold culinary term "chop". Located at Universal Orlando's newest hotel, the Royal Pacific Resort, Emeril's Tchoup Chop offers a dining experience unlike any other created by the famous master chef. In both atmosphere and menu, Emeril's Tchoup Chop offers diners a unique and exotic journey through the Pacific Seas with a delicious experience of Asian and Polynesian influences complemented by his signature bold flavors - a perfect complement for the Royal Pacific Resort. Although walk-ins can be accommodated, reservations are highly recommended. Our dress policy is casual with no tank tops for men. Gregory Richie, Chef de Cuisine, and Jeff Kundinger, General Manager, are dedicated to providing you with that memorable dining experience. |
| Hours: | Lunch & Dinner daily |
| Categories: | Chinese Restaurants, Polynesian Restaurants, Southeast Asian Restaurants, Restaurants, American Restaurants |
| Parking: | Private Lot |
| Payment: | Discover, American Express, MasterCard, Diners Club, Visa |
| Specialities: | Reservations Required, Asian Polynesian Cuisine By Chef Emeril Lagasse |
| Amenities: | Bar Dining, Beer, Chef's Table, Counter Seating, Patio/Outdoor Dining, Personal wines welcome (corkage fee applies), Wheelchair Access, Wine |
| Chef: | Gregory Richie |
| Cuisine: | Alfresco, American, Asian, Polynesian |
| Ambiance: | Casual, Elegant, Romantic |
| Feature: | Bar, Great Wine List, Healthy Options, Outdoor Seating, Private Rooms, Take Out, Take Out |
| Reservations Policy: | Suggested |
| Smoking: | Non-Smoking Restaurant |
| Dress Code: | Casual Dress |
| Price: | $20 - $30 |
| Other Contact Info: | Fax: 407 503 3344 |
Yum! My mom wanted to come here for her birthday during vacation and we enjoyed ourselves. We had a couple of strong cocktails before dinner (she opted for a Mai Tai while I drink a TY-tini with TY KU). She had the shrimp dish with lemongrass and curry which sounded strange but tasted great. I had a Asian spiced chicken which was far bigger than I imagined. The service was excellent. Worth all the hype.
One of the best meals ever! My friend and I went their to celebrate and were greeted by our names without even asking! We had the best staff one could ask for. Drink suggestions were wonderful and everything from the appetizers to dessert was fantastic.
I can honestly say that it was THE best dessert I have ever had- coconut creamy dish with bananas foster sauce. If I could have I would have shipped the rest home!!! Yeah- that good!
Atmosphere was just stunning, so much to look at. All and all the best in Orlando and one of the best I have had! Thanks Emeril's-
Repeat Customer Recommends: I have been to both Emeril's restaurants in Orlando as well as both his venues in Vegas. I love the Polynesian style at Tchoup Chop. The decor is spectacular. And, the reservations are easier to come by than the Emeril's at City Walk. Both are worth the hefty pricetag, too. Get the egg roll for your appetizer!