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| About: | This is the ideal eatery for lovers of wholesome food; the menu boasts of filling preparations that are sure to leave you stuffed! Start off with something exotic, like Fried Blue Crab Claws. Follow up with the Slow Braised Lamb Shank, or Carpetbagger Steak, with a side of your choicefried eggplant and steamed fresh asparagus are good options. You can crown off your fine dining experience with a fine wineFox Valley is a nine-time recipient of the Wine Spectator's "Award of Excellence"! Do remember to call ahead if you are in a large group; the restaurant does not accept reservations, but it is prudent to inform them in advance of your visit. |
| Hours: | Tu to Th from 05:00pm to 09:00pm,Fr to Sa from 05:00pm to 10:00pm |
| Categories: | Restaurants, American Restaurants |
| Parking: | Lot |
| Payment: | MasterCard, Visa, Discover, American Express |
| Amenities: | Home Style |
| Cuisine: | American, Contemporary |
| Reservations Policy: | Accepted |
| Smoking: | Special Section |
| Dress Code: | Casual dressy |
| Price: | $9.95 |
THE BEST!!
very professional staff excellent food cooked to perfection. look to spend around $100 if you have a date but well worth it.
By far the best place to eat for many miles. Everyone is very friendly. We have enjoyed it each time.
Excellent all-around! Our server was delightful and made us feel like regulars, the food was top notch, and the wine list was amazing. Definitely the best kept secret in haute cuisine in the Birmingham area. We will be venturing back to Maylene for more. It's well worth calling ahead for directions. I urge you to try their fried mirliton with sauteed shrimp. Friendly laid-back atmosphere and true chef/owners who work in the kitchen.