Share your photos of Morton's the Steakhouse - Louisville. Upload now.
| About: | Morton's The Steakhouse, the nation's premier steakhouse group, specializes in classic, hearty fare, serving generous portions of USDA prime aged beef, as well as fresh fish, lobster and chicken entrees. Morton's is famous for its animated signature tableside menu presentation: steaks, whole Maine lobsters and other main course selections, along with fresh vegetables, are presented on a cart rolled to your table, where the server displays and describes each menu item in appetizing and entertaining detail. The menu, which is the same at all locations, features a variety of favorite cuts, including a 24 ounce porterhouse, which is the house specialty; a 20 ounce New York sirloin and a 14 ounce double cut filet. Every Friday and Saturday nights, enjoy our famous slow roasted Prime Rib. Morton's Prime Rib is a double cut, served bone-in and roasted to a perfect medium rare. Due to limited availability of this item, we suggest you reserve your order when making your reservation. |
| Hours: | Bar: Daily at 5:00pm Dining Room: Monday - Thursday 5:30pm - 10:00pm Friday & Saturday 5:30pm - 11:00pm Sunday 5:00pm - 10:00pm |
| Categories: | Restaurants, American Restaurants |
| Parking: | Valet |
| Amenities: | Award Winning, Banquet/Private Rooms, Bar Dining, Beer, Cigar Friendly, Personal wines welcome (corkage fee applies), Private Board Rooms, Reservations, Wheelchair Access, Wine |
| Cuisine: | American, Steak House |
| Ambiance: | Elegant |
| Feature: | Bar, Great Wine List, Late Night, Private Rooms, Take Out |
| Reservations Policy: | Accepted |
| Smoking: | Smoking Area, Non-Smoking Area |
| Dress Code: | Business Casual |
| Other Contact Info: | Fax: (502) 584-7463 Email: cm.mlo@mortons.com |
Not your average steak: Morton's is a high class restaurant. I put it up there with Ruth's and Avalon.
The atmoshpere is ok. It is in a basement so the scenery isn't like Ruth's or like the modern styling of Avalon. Overall a very good diner.