User Rating: 5 out of 5 stars (4 ratings)
Hil Mak Sea Foods Restaurant
- (440) 964-3222
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| Categories: | Retail Seafood, Seafood Restaurants, B2B Food Wholesalers, Restaurants |
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Recent Reviews
1-3 of 4 Write a review
User Rating: 5 out of 5 starsThe best fresh seafood resturant ever! As the other reviewers stated, the fish/seafood is always fresh and well prepared. The Seafood Trio special of 5 oz. Lobster tail, Crab Legs and broiled Shrimp is awesome, as is the Lobster Bisque and Crab Au Gratin casserole. The service is good, even during very busy times; waitstaff are helpful and couteous. It does get packed around the typical dinner hour of 5-7 pm, might want to make reservations just to be assured of this dining delight.
User Rating: 5 out of 5 starsGreat food, and the BEST Clam Chowder we've ever tasted. Friendly servers (Jamie was ours and she's excellent) and the buser is on top of his job keeping your beverages and water glasses filled, and making sure you're table isn't crowed with used dishes and so on. Well worth the drive we made from Painesville to get there, and we'll be making a return visit(s) The food is fresh and doesn't have that old been sitting around taste like most places have. Open for lunch and dinner but closed in between those times. Make sure you get there at 5PM sharp for dinner or you might be waiting for a seat. The Hostess (who is very pleasant and friendly) said it would be good to make reservations during summer months too. All in all the staff is great, the dining is great and the atmosphere is great. Next time we'll go earlier so we can visit the Seafood Shop of theirs right around the corner from the restaurant.
User Rating: 5 out of 5 starsFresh, Fresh, Fresh! You'll never go to a franchise seafood house again! Seafood brought in fresh throughout the week. Awesome staff. Go to the restaurant and or seafood shop (connected) as often as possible. Halibut, crab, lobster, ....you name it and it is there and out of this world! They know there seafood. Will help with any questions. In the restaurant or in the shop. Recipes, how to, just ask.
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