User Rating: 4 out of 5 stars (7 ratings)
Outback Steakhouse
- (765) 284-4329
- Menu
3401 N Granville Ave, Muncie, IN
47303
Get directions
Cross Streets: Near the intersection of N Granville Ave and E McGalliard Rd
40.219256
-85.374465
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| Hours: | MONDAY - THURSDAY: 4-10 FRIDAY: 4-11 SATURDAY: 3-11 SUNDAY: 12-9 |
| Categories: | Steak Houses, Salad Restaurants, Healthy Restaurants, Restaurants, American Restaurants, Burgers, Sandwiches, Barbecue Restaurants, Seafood Restaurants |
| Payment: | Discover, Diners Club, American Express, MasterCard, Visa, Visa, MasterCard, American Express, Diners Club, Discover |
| Specialities: | Children |
| Cuisine: | Seafood, Ribs, Healthy, Steaks, Hamburgers, Sandwiches, Salads |
| Ambiance: | Casual, Family Friendly |
| Feature: | Bar, Healthy Options, Take Out |
| Reservations Policy: | None |
| Price: | $10.99 |
| Other Contact Info: | Fax: (765) 284-3321 |
Recent Reviews
1-3 of 3 Write a review
User Rating: 5 out of 5 starsI went a few weeks ago and it was fab i will tell others of my trying to find something different. great job
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User Rating: 3 out of 5 stars
The food is good, and you can always get a good steak or burger, but the Mad Max disappeared off the menu recently, which was disappointing, and sometimes the servers seem clueless.
User Rating: 3 out of 5 starsI won't go back to soon: Most steak houses have an aroma that will pull your socks right off your feet trying to get in there to eat a nice choice cut of steak...In most steak houses that I have dined at, were well worth the 15 to 20 minute wait.
The Muncie Mall Out Back Steak House was a disapointment, we waited over a thirty five minutes, and was not even able to sit close to the birthday celebration, as the seating was made for 11. That was fixable, for pictures and such, but, The cooks qualityfor the price wasn't worth the wait.
The salads are unbelieveably seasoned with way to much pepper, The Steak must of found its way to the salad's season wrack because it too, was way over board on the salt; Well done here, meant burnt. The service was fine, waitress's were busy and yet kept up with our needed refills, and deserts. They were tipped for their effort.
Maybe in a few months or so, I will make my way back and give them a second chance, but for me when its dining out, First time excellence gets our money everytime. As Emeril says it " MAKE THE MEAT HAPPY". Instead of sad, and disapointing...
Restuarants need more care and less BAM! with the seasonings, people today have to watch what they eat, (high blood pressure, high cholesterol, Diabetes, food alergies).
Reviews 1-3 of 3
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