Geoffrey P.04/14/24I only get certain things Kung Pao Chicken is my goto, they use very little sugar if I want more carbs it's fried dumblings, some of the best in town shrimp spring rolls, eggrolls, beef... More
Joseph R.11/11/23General Tso 's Chicken,Mongolian Beef, Pad Thai,Stir Fried Rice,Thai Spring Roll. All of it is good. I can't wait to eat there again More
Scot D.06/19/22Not a real dine in spot anymore. No authentic Chinese Menu either. That said. The sauces on all items were less sugary which is welcome. We had some American Standbys- Cashew Chicken, Beef and... More
Charles L.09/13/23Good food. Nice people. Facilities are very sparce so takeout is the thing. If you plan on eating there, take your own fork. The plastic ones they have are worse than useless More
Ginger D.02/04/23Not much to brag about. We ate inside and they serviced us on to go containers with cheap plastic ware. Food was bland More