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| Categories: | Retail Seafood, Cajun Restaurants, Food Manufacturers & Processors, Restaurants, Catering Services |
| Specialities: | Steak & Seafood, Lunch & Dinner Buffets, Heated Or Cold - - Vacuum Packed, Deer Processing, Crawfish & Crabs, Boudin & Sausage |
| Cuisine: | Cajun, Creole |
| Reservations Policy: | Accepted |
My husband and I travel 30 miles to eat there! Crawfish is awesome; haven't had any complaints. Husband had a steak last time...not like the roadhouse but it was worth the price. Baked catfish is great!
Went to Hollier's Cajun Kitchen, my wife got the 8 oz. ribeye, it was a pounded down piece of meat cut against the grain with alot of fat!! In fact there was more fat instead of steak!! I had the seafood buffett and it was terrible. Ordered a 1/2 pound of Boudin and we could not even eat it, it was that bad!! Ordered 2 Boudin balls and they were over cooked, almost burnt. We would not recommend this place to anyone!!!! Will never go BACK!!!
Food is wonderful,fresh,Good folks,atmosphere is great I love the Buffet seafood & barbecue and fresh food meat market great.