| About: | This small restaurant serves a wonderful variety of dishes, from Greek eggplant salads, to Italian pastas, to Thai chicken in peanut sauce. You cannot go wrong with any dish prepared by chef and owner Jerry Barakat, and the portions are more than enough. Do not be discouraged if you have trouble finding the place; it is located on the bottom floor of an office building, and most of its lunch clientele are business executives. Still, its romantic candlelit tables by night make it a great spot for a romantic evening. |
| Categories: | Italian Restaurants, Greek Restaurants, Thai Restaurants, Bistro Restaurants, Southeast Asian Restaurants, Continental Restaurants, Restaurants |
| Payment: | MasterCard, Visa, American Express, Diners Club |
| Cuisine: | Bistros & Brasseries, Greek, Italian, Thai |
| Reservations Policy: | Suggested |
| Other Contact Info: | Email: comments@theterracerestaurant.com |
I love this restaurant! The chicken terrace is fabulous and the curried eggplant soup is to die for! Waiters are wonderful, especially Thomas. I would definitely recommend to anyone.
This is a great restaurant. The server was very professional and the food was delicious. The food was fresh and tastfull. The atmosphere was very cozy and not too shaby. Will definately go back.
I highly recommend the terrace.
On our first visit we found the atmosphere to be adequate and the service to be less than professional. The food is what we came for and it was nothing short of 5 star. The eggplant starter was super and the jerk shrimp was spicy and tasteful. My wife had the beef medalions with a rasberry sauce that was tender and properly cooked. I had the raviolli stuffed with portabella mushrooms and sundried tomatoes and it was a dish I will order there again. Overall, the location was difficult to find for the first time but the food will bring us back for more!!!