User Rating: 45 out of 5 stars (10 ratings)
Chipotle
- (214) 939-5272
- Menu
208 N Market St, Dallas, TX
75202
Get directions
Cross Streets: Between TX-354-LOOP and Pacific Ave
Neighborhood: Downtown Dallas, TX
32.780093
-96.806192
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| Hours: | Daily 11 am-10 pm |
| Categories: | Latin American, Salad Restaurants, Carry Out & Take Out, Restaurants, Mexican Restaurants |
| Payment: | Visa, MasterCard |
| Specialities: | Loud, Children, Bright Lights |
| Cuisine: | Mexican, Salads |
| Ambiance: | Casual, Family Friendly |
| Feature: | Late Night, Take Out |
| Reservations Policy: | None |
| Dress Code: | None |
| Price: | $5.50 |
| Other Contact Info: | Fax: (214) 939-5279 |
Recent Reviews
1-3 of 8 Write a review
User Rating: 5 out of 5 starsThis is my favorite restaurant ever. I literally eat at this place at least 5 days a week...and every time I finish, I'm looking forward to tomorrow. Armando H, don't get the burrito, get the bowl so you can stir all the stuff up. If you don't, then yes, you will get a big bite of rice. Wooooof.
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User Rating: 4 out of 5 stars
Good. HUGE portions. Better split your meal in two or you'll enjoy your waistline expanding. FYI.
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User Rating: 1 out of 5 stars
Not so great. Their burittos are stuffed with nothing but beans and rice, you get very little meat. You ask for barbacoa, they give you meat that is not barbacoa. I guess no one told them barbacoa is the method of cooking, not the type of meat. I perfer eating a burrito from the taco truck. Their cheaper and way better tasting. They are also not stingy with their meat like chipotle is.
Reviews 1-3 of 8 View 10 at a time
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Comments (1)
WHAT! Prefer taco truck. I'm sorry but the roach coach can not compare to the quality of food Chipotle serves.Yes, Barbacoa is a way of cooking. But since modern day restraunts don't have holes in the ground to cook their meat, it is now a loose term and refers to meat that is steamed until tender. Chipotle's barbacoa is super tender. Keep eating your old, spoiled meat from the dirty trucks on the street and let the people who understand quality, freshness, and TASTE eat Chipotle.