| About: | Reservations are not taken at this popular Dallas restaurant, but the excellent food here is worth the wait. The ornamentation is stunning, with a half-moon bar, plenty of windows and a red-and-stone Asian theme. Specialties include Chang's Chicken in Soothing Lettuce, Hoisin Chinese Barbecue Spare Ribs, Long Beans Szechwan-style and Garlic Noodles. The desserts offered include many American favorites - chocolate cake, brownies, pies and ice cream. |
| Hours: | Lunch & Dinner daily |
| Categories: | Chinese Restaurants, Japanese Restaurants, Southeast Asian Restaurants, Carry Out & Take Out, Restaurants |
| Parking: | Valet parking & parking lot |
| Payment: | MasterCard, Visa, American Express |
| Specialities: | Dim Lights, Loud, Children |
| Cuisine: | Chinese |
| Ambiance: | Casual, Elegant, Family Friendly, Romantic |
| Feature: | Bar, Late Night, Outdoor Seating, Take Out |
| Reservations Policy: | Accepted |
| Smoking: | No Smoking |
| Dress Code: | Casual |
| Price: | $10.95 |
Good food, but this...: Good food, but this place is ALWAYS overcrowded.
First and foremost, this restaurant DOES accept reservations, even on busy Friday and Saturday nights (the Yahoo! info. says it doesn't). Being someone who has worked in restaurants for almost 7 years and has been a server for over 3 of them, let me say, this is the BEST restaurant I've been to in regards to the entire dining experience. The service is the best I've ever had, the food is exceptionally good and always hot and fresh. The atmosphere always seems to suit the occasion, whether it be a romantic date or out with friends or a business-oriented lunch. The staff is very personable and nice, and every server I've had has had a great sense of humor and lets themselves have fun with their customers instead of being real uptight or unfriendly. They all try to get on your level and make you feel comfortable there, which is something that can be challenging sometimes. So PROPS to them. Absolutely fantastic servers to request- Robert, Andrea, or Kelly (Kelly's a guy, btw).
this is a restaurant chain, need I say more?
not authentic Chinese food