| Categories: | Mexican Restaurants, Latin American, Restaurants |
| Specialities: | Mexican |
I was so happy when this place opened. I eat there usually once or twice a week, and have always been pleased with the food. The staff are always friendly and welcoming - I only wish they had seating.
Food is what it is, fast food. Green chile is very flavorable one of the best in town. 2 things I dont like, the potatos are deep fried in the breakfast burritos and the beef is way to greasy it drips off the spoon when they put it into tortillia.
Took my family recently and our experience was not a good one. Seemed like the help was more interested in chatting with each other than actually serving. After almost 10 minutes, we finally got our chips and salsa to only find out that they tasted like they had been out all day. They were chewy not crispy. I was a little concerned by the higene of the cooks, no hairnet, and sloppy. Was concerned about ordering but was told that the food was good so we attempted. Again, service slow and unengaged. I would rate friendliness from 1-10 at about 2. We orded items like Buritos & Fajitas. Really nothing to brag about. It was at best, OK. Do these people know that they need to be a little friendlier, neater, and have some presentation to the food. I guess for "Mexico" strandards it was good, but this resteraunt is in the US and should be more concerned about these items. I will not take my family back and tell everyone of our experience. Bee very careful here. I also wonder if the kitchen has ever been cleaned? hmmmmm.
Eater beware!
Comments (1)
what i think bothers me is that anytime you go into a mexican place and the food is not good you talk about mexico and to be honest come on quit trying to put race where foods is cause you never know a white person could own a mexican restraunt and the food be just as nasty