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| About: | In the days of old...all that mattered to the western traveler was a hearty meal, a good drink, and a friendly face or two. Poor Boys Steakhouse in Casper, Wyoming carries on that tradition today, with a relaxed atmosphere for both family and friend. Join us for our award winning U.S.D.A. hand-cut steaks, slow roasted prime rib, or one of our many chicken, fish, or pasta entrees. We know you won't leave hungry, just ask our friends, we've been making them happy for over ten years. And when your living in cattle country, that's saying something. |
| Hours: | Sun: 5:00 p.m. - 9:00 p.m., Mon: 11:00 a.m. - 10:00 p.m., Tue: 11:00 a.m. - 10:00 p.m., Wed: 11:00 a.m. - 10:00 p.m., Thu: 11:00 a.m. - 10:00 p.m., Fri: 11:00 a.m. - 10:00 p.m., Sat: 11:00 a.m. - 10:00 p.m. |
| Categories: | Steak Houses, Restaurants, American Restaurants |
| Specialities: | Ma's Thick Cut Matloaf, Handshaken Cocktails, Family Fixins, Dirty Tater Skins, Bull Fries & More, Belle's Fitet, American, 8 Jumbo Fantail Shrimp, Pooboy's 20 Oz Prime Rib, Prime Rib, Wyoming Strip, Teasers |
| Smoking: | No Smoking |
| Other Contact Info: | Email: jbeck@poorboyssteakhouse.com |
Worst service 2 times in a row now... steak not a medium rare but a well done. Waitress argued "I know I heard you say well" then giggled and went on about her business never to return except with the check. No more drinks, no offer to make the steak right. We will never grace their door again, too many choices to waste time and money on this place.
very qaint, the service was excellent and that is saying something in Casper, If you have ever been there. Expect tons of great food, but be prepared to have your gallbladder out when you leave it is greasy. but gooooood.
The meal was OK, but my medium rare steak was medium well. The reason we will never go back there--my husband ordered a scotch on the rocks. A weak drink was served. The kicker--$4 for the scotch and 50 cents for the rocks! (We were served ice water at no cost.) For 50 cents they lost 4 customers.