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| About: | Goldy's Breakfast Bistro ("Goldy's") was opened in February 1999 in the heart of downtown Boise, ID. Goldy's takes pride in its made to order breakfast using as many fresh local ingredients as possible to provide a variety of choices. Choose from our standard combo meals that give you choices, choices, choices. We are known for our homemade Hollandaise and our unique entrees Spinach Frittata, Andalusia Eggs (Bon Appetite's favorite (2002 Issue)) and always our scratch pancakes. We shop for the best fruit we can get our hands on. Our fruit cups and plates are marvelous and local customers who want to impress their guest start their breakfast with our artful display of citrus, melons, kiwi and berries. Goldy's has a full service espresso bar featuring local Dawson Taylor coffee. Dawson Taylor shares our beliefs in quality and roasts our house blend of Back Country Blend that compliments our food like a fine wine. Don't forget our variety of mimosa's and try our house Goldy's Sunrise Mimosa (orange juice, mango, guava and a touch of cranberry)… Due to popularity, Goldy's now sells merchandise and gift cards too. Goldy's takes pride in their loyal customers and our fantastic crew. Our employees are one of a kind and work extremely hard. Come in and watch our crew prepare and deliver your meal. It will entertain you while you wait for your food. We only have 56 seats so bring your cell phone, put your name on the waiting list (no reservations), and enjoy the great city Boise. We will call you when your table is ready. Randy & Wanda Martinat Idaho Statesman Top Dog Treasure Valley for Best Breakfast (July 10, 2009 and July 11, 2009); Idaho Statesman Top Dog Treasure Valley for Best Brunch (July 10, 2009 and July 11, 2008); Boise Weekly: Best of Boise (September 2000-September 2009); Bon Appetite Magazine: One of Americas Top Ten Breakfasts. |
| Hours: | Sun: 7:30 a.m. - 2:00 p.m., Mon: 6:30 a.m. - 2:00 p.m., Tue: 6:30 a.m. - 2:00 p.m., Wed: 6:30 a.m. - 2:00 p.m., Thu: 6:30 a.m. - 2:00 p.m., Fri: 6:30 a.m. - 2:00 p.m., Sat: 7:30 a.m. - 2:00 p.m. - Open Early, Open Weekends |
| Categories: | Restaurants |
| Payment: | MasterCard, Visa, American Express |
| Cuisine: | Breakfast & Brunch, French |
| Reservations Policy: | Accepted |
| Smoking: | No Smoking |
| Price: | $5.00 |
| Other Contact Info: | Email: goldinfo@goldysbreakfastbistro.com |
It's completely over rated!!! They think it's chick to wait in the cold because their quaint seating is happening. As Boise discovers other great breakfast place's like Moon's, The Red feather and Emilio's the lines will die down. If people have out of town guest and they want to take them to Goldy's too bad. They should consider some system that will seat people in a timely fashion.
I wanted to take a small group of Students to reward them for good grades, And they said wait like everyone else!!! guess what they lost my business and everyone that I discuss them with!!!
I have never had a bad breakfast experience at Goldy's. Yes, there are times when the wait is tedious (if you don't want to wait, there are other places to eat in Boise). The staff has been unfailingly polite and prompt in their service - even though they are clearly very, very busy. The food has always been exceptional. The fruit plate is huge and has a great variety of fruit (not the standard, marginally ripe honeydew and a pittance of hard grapes). You can have eggs cooked any way you like, including poached. The sweet potato hash browns are awesome! Goldy's is a place to go when you have the time to truly enjoy a great meal. If you are just looking for basic in, eat, out, go to IHOP.
If you have ever seen the soup nazi on Seifeld, you will know what Goldy's is like. They make you wait in the cold for the honor of getting into their cramped (though quaint) space. The food is very good, but at times you can feel that everyone is just a little to full of themselves. I mean afterall, it is just breakfeast and just because you put a little parsley on the eggs, doesn't mean it should cost twice as much. I do like their maple sausage and I believe i like the place so much more on less crowded times as you feel like an appreciated customer as opposed to being lucky to be sitting at one of their tables. IMO
Comments (2)
Wow, you sound bitter. "I wanted to take a small group of Students to reward them for good grades, And they said wait like everyone else!!!" My question is: What exactly makes you so special and different than everyone else that you have this grandiose idea about yourself or are entitled over everyone else in the world that you can get moved right up and seated before everyone who is also patiently waiting to eat??! What a snot you are. Nobody wants to eat OR stand in line with people like you, so do us all a favor and don't go back!
Mary, I could not have said it better myself ! Amen....