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My lover and I dined here back in 2005 and the Atmosphere was simplistic, elegant, and completely unpretentious.
The pricing was appropo and the Chelean Bass and Bouliabaise that we chose was imppecable!
Our server was extremely personable and quite handsome after a NorWesternly Rugged sort of manner while balancing cordiality and even taking a cherished picture for our keepsake.
I would like to dine here again before I die but if not posthumous eating is encouraged also as long as you are a polite ghoul!
Excellent Food and Service: Visited for a wedding reception, and was blown away by the excellent food and great service. I had a sea bass cooked on a cedar plank, my wife had the filet. It was truly outstanding!!! Highly recommend.