| About: | This is one of the most popular restaurants in Beverly Hills. The Euro-Vietnamese interior was designed by Elizabeth An. To enter the main dining area, you must walk through a beautiful aquarium passageway called Walk on Water. The food is divine, and on Friday nights a flurry of celebrities can be seen dining here. It has been profiled many times in reputed papers and magazines, such as The Wall Street Journal , Los Angeles Times , Le Figaro , Food and Wine and Bon Appetit . |
| Hours: | Lunch Mon.-Fri., Dinner Mon.-Sat. |
| Categories: | Vietnamese Restaurants |
| Price: | $25 - $100 |
| Parking: | Valet parking |
| Payment: | MasterCard, Visa, American Express |
| Specialties: | Formal |
| Amenities: | Celebrities, Award Winning, Reservations |
| Products and Services: | that the owners have erected a "secret kitchen," where proprietary dishes are cooked beyond the prying eyes of anyone who might be tempted to steal the recipes., with a koi pod running through it, especially the Dungeness crab with garlic. It's so good, in fact, but you go to Crustacean for the food, The atmosphere at this upscale Vietnamese spot is incredibly romantic |
| Cuisine: | Asian, French, Fish & Seafood, Seafood, Pacific Rim, Vietnamese |
| Ambiance: | Romantic, Elegant |
| Features: | Entertainment, Outdoor Seating, Healthy Options, Late Night, Bar |
| Reservations Policy: | Required |
| Smoking: | No Smoking |
| Dress Code: | Dressy |
| Other Contact Info: | Fax: 310 271 0737 Email: info@anfamily.com |