| About: | Gulf Coast Grill is truly a seafood lover's paradise. The room is bright and attractive. Offering lunch, dinner and a special Sunday Brunch, the cuisine is absolutely fabulous. Shrimp and Sweet Corn Hushpuppies are just one of the spectacular appetizers. Created with Southern, Cajun and Southwestern influences, you cannot go wrong with the Crab Cakes, served with black bean and smoked corn salsa, the Fried Oyster Salad or the Classic Seafood Gumbo. |
| Hours: | Dinner nightly |
| Categories: | Seafood Restaurants, Mexican Restaurants, Fusion Restaurants, Cajun Restaurants, All Bars, Pubs, & Clubs, Restaurants, American Restaurants |
| Parking: | Valet parking |
| Payment: | MasterCard, Visa, American Express |
| Cuisine: | American, Seafood, Fusion, Cajun, Mexican, Creole |
| Feature: | Take Out |
| Reservations Policy: | Suggested |
| Smoking: | No Smoking |
| Dress Code: | Casual |
| Price: | $10 - $20 |
| Guest List: | Get on the guestlist or purchase tickets |
| Other Contact Info: | Fax: 619 295 8704 Email: gulfcoastgrill@gmail.com |
Great food, great atmosphere: We had dinner here on Tuesday night with some friends. The food was mostly superb (my wife didn't care for the Jambalaya, but everything else was great). The food is Cajun and Cajun-inspired, by which I mean dishes that you'd never find on a menu in New Orleans, but whose basic style is Cajun. I had the Seafood Mixed Grill: shrimp, scallops, and fish with a cream and chorizo sauce that was excellently spicy. The hush puppies were great (it's wonderful to find a restaurant in California that's even heard of hush puppies), and the desserts were delicious; I recommend the Kahlua Creme Brulee.