| About: | Following the market, Marche offers a daily changing, a la carte menu featuring contemporary and classic French cuisine. The restaurant offers a full range of beer, wine and spirits. Executive Chef: Guillaume Bienaime Special Events: Marche is excited to announce we are now offering a three course Prix Fixe Menu for $39-$49 Tuesday thru Saturday evenings. Each week, Chef Guillaume Bienaime and his team create a menu featuring something new and fresh from the local Bay Area market. |
| Hours: | Dinner Tues.-Sat. |
| Categories: | Seafood Restaurants, Californian Restaurants, French Restaurants, Continental Restaurants, Restaurants |
| Price: | $26 - $36 |
| Parking: | Street Parking |
| Payment: | MasterCard, Visa, Discover, American Express, Diners Club |
| Specialties: | Formal |
| Amenities: | Wine, Bar Dining, Personal wines welcome (corkage fee applies), Chef's Table, Banquet/Private Rooms, Parking, Reservations, Wheelchair Access, Wine Tastings, Tasting Menu, Beer |
| Chef: | Kolin Vazzoler |
| Cuisine: | Californian, Contemporary, French Nouveau, Fish & Seafood, French |
| Ambiance: | Elegant, Romantic, Quiet |
| Features: | Bar, Private Rooms, Great Wine List, Late Night |
| Reservations Policy: | Suggested |
| Reservations Size: | Up to 10 |
| Smoking: | Non-Smoking Restaurant |
| Dress Code: | Business Casual |
| Other Contact Info: | Fax: 650 324 9690 Email: info@restaurantmarche.com |