User Rating: 4 out of 5 stars (59 ratings)
Ti Couz
- (415) 252-7373
- Menu
3108 16th St, San Francisco, CA
94103
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Cross Streets: Between Valencia St and Albion St
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| About: | More than 50 different kinds of sweet and savory crepes are offered at this high-spirited cafe with a low-key atmosphere and decor, that is a nod to its Breton inspiration. Whatever filling you like is sure to be on hand, and a selection of salads, soups, and rich desserts is an alternative to the meal-in-a-pancake. Try crepes with chicken, artichokes, or smoked salmon. Or if you prefer the dessert type, try strawberry, banana, or chocolate filling. Prices are always low here. The service is personable and quick. |
| Hours: | Lunch & Dinner daily |
| Categories: | Cafes, French Restaurants, Restaurants |
| Payment: | MasterCard, Visa, American Express |
| Cuisine: | CrA(a)pes, French |
| Ambiance: | Family Friendly |
| Feature: | Outdoor Seating, Healthy Options |
| Reservations Policy: | Suggested |
| Dress Code: | Casual |
| Price: | $7.50 |
Recent Reviews
1-3 of 41 Write a review
User Rating: 5 out of 5 starslove the food here! northern france best affordable crepes and mojitos you can find! awesome brunch .. great outdoors atmosphere!
User Rating: 4 out of 5 starsFirst time I ever went here, the food was fantastic and the service mediocre. So I excused the service and went back again several months later.
Thankfully this time around, I got a much better server. I hope that other one got fired!
But the food speaks for itself and exceeds your wildest expectations. You have to try this one out!-
User Rating: 5 out of 5 stars
Ti Couz been a favorite place of mine for a decade and a recent visit didn't change my favor. They serve great salads, organic if you like, and incredible soups in addition to crepes that are unlike any other I've had in the city. Whether as a penny-pinching student in the past or currently as a penny-pinching public school teacher, even a four course meal at Ti Couz with a bottle of wine has not evoked a gasp at the bill. If your appetite is for refined, thin and crispy savory buckwheat crepes with an assortment of thoughtful fillings like superbly caramelized onions or home style ratatouille in a European atmosphere, Ti Couz delivers. If you want an American style fast food crepe, fat and soggy, made of white flour and overstuffed with too much jack cheese, avocado, salsa or some other bastardization, by all means, eat at a cart at the fair or Crepevine and do those of us with a taste for real crepes a favor by cutting down the line at Ti Couz!
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