| About: | Three Seasons is a cozy, laid-back restaurant which offers contemporary Vietnamese cuisine prepared with fresh, local ingredients uniquely paired with exotic produce from around the world. |
| Hours: | Dinner nightly |
| Categories: | Vietnamese Restaurants, Southeast Asian Restaurants, Restaurants |
| Parking: | Street Parking |
| Payment: | MasterCard, Visa, Discover, American Express, Diners Club |
| Chef: | John Hung Le |
| Cuisine: | Asian, Small Plates, Vietnamese |
| Ambiance: | Elegant, Family Friendly |
| Feature: | Bar, Healthy Options, Late Night, Take Out, Take Out |
| Reservations Policy: | Suggested |
| Smoking: | Non-Smoking Restaurant |
| Dress Code: | Business Casual |
| Price: | $10 - $20 |
| Other Contact Info: | Fax: 415 441 1298 Email: info@threeseasonsrestaurant.com |
Great Fusion food. The Scorpion Spring Rolls are especially good.
Superb choice: For those that want that unique asian flair, this is the place.
Just got back from SF & 3 seasons. 2nd visit. The service was great. The wine list is limited and not exciting. The beer choices were the same. Food quality seemed to be good but prep was neither ethnically on target or imaginative.. Those dining chairs are quite handsome but NOT designed for comfort, They are too deep, an addition of a seat cushion might help. I found their menu to be relatively expensive, not in keeping with it's quite good neighbors or its own overhead.