User Rating: 45 out of 5 stars (4 ratings)

Martini House

(707) 963-2233
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1245 Spring St, St Helena, CA 94574 Get directions Cross Streets: Between Money Way and Oak Ave

martinihouse.com

38.503343 -122.468306

Martini House Business Overview
2 Reviews
4 Web Reviews
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About:	Renowned restaurant designer, Pat Kuleto, teams up with Chef Todd Humphries to create a Napa Valley destination restaurant. Martini House features Chef Humphries 'Napa Cuisine' based on the best-loved foods of the Wine Country. They offer an outstanding wine program from all the great regions of the world and a Kuleto design that reflects the tradition and history of the Valley. Gift Certificates Available. For additional information, see our website at www.martinihouse.com or call 707-963-2233.
Hours:	Lunch & Dinner daily
Categories:	All Bars, Pubs, & Clubs, Restaurants, American Restaurants, Eclectic Restaurants
Parking:	Street Parking
Payment:	MasterCard, Visa, American Express, Diners Club
Chef:	Todd Humphries
Cuisine:	American
Ambiance:	Elegant, Romantic
Feature:	Private Rooms, Great Wine List, Bar, Outdoor Seating, Healthy Options
Reservations Policy:	Suggested
Smoking:	Non-Smoking Restaurant
Dress Code:	Business Casual
Price:	$9.50
Other Contact Info:	Email: tseberson@martinihouse.com

Recent Reviews 1-2 of 2 Write a review

User Rating: 4 out of 5 stars

by CC
03/13/2006

Creative Tasting Menu and Lovely Decor!: The restaurant was excellent! The decoration inside was warm and cozy with some thoughts and efforts behind.

To my delight, instead of being seated in those traditional face to face boring tables, we got a cozy sofa and a long table! Feels like we were in a French palace bed and breakfast was served on bed when we woke up and bent a bit of our back. :)

The chef was also very creative and the restaurant had a mushroom tasting menu where all all entrees were prepared with various kinds of mushroom. Both the appertizer and the dessert dish from the mushroom tasting menu were excellent in taste and awesome in creativitiy. Compared to the regular tasting menu, the mushroom tasting menu was definitely more creative, well-executed to the chef's design, and a much better value offer. The regular tasting menu was also good, but compared with other restaurant's tasting menu, it may seemed a bit too common. Albeit the similarity, the short ribs (3rd entree) was awesome!! The meat was boneless, juicy, soft and tender! A pleasant suprrise!

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User Rating: 5 out of 5 stars

a Yahoo! Local User
09/23/2005

Very Enjoyable: Loved outdoor dining! Fun bar, lots of interesting bottles. Loved outdoor dining! Fun bar, lots of interesting bottles. Loved outdoor dining! Fun bar, lots of interesting bottles.

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