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| About: | At Hindquarters, you can find the best in regional American dining. That includes perfectly grilled sirloins, huge Texas T-bones, eye-opening Jack's pepper steaks, slow-roasted prime rib, hickory-smoked Chicago baby back ribs, half-pound burgers, and other meaty delights. Chicken and seafood dishes are also on the menu. Dine indoors or on their enclosed patio. Accomodates Private Parties |
| Hours: | Lunch Monday Trhough Saturday,Dinner Nightly |
| Categories: | Restaurants, Banquet Rooms |
| Parking: | Lot |
| Payment: | American Express, Diner's Club, Discover, MasterCard, Visa |
| Specialities: | Vegetarian Menu Available Upon Request, Today's Fresh Catch, Steak, Starters, Reservations Recommended, Pastas, From Our Smoker, From Our Grille, Fresh Seafood, Entree Salads, Chicago Baby Back Ribs, Aaa |
| Products and Services: | Reservations: Takes Reservations. |
| Year Established: | 1966 |
| Cuisine: | Seafood, Ribs, Steaks, Barbecue, American |
| Reservations Policy: | Accepted |
| Smoking: | No Smoking |
| Dress Code: | Casual |
| Price: | $8.99 - $23.99 |
| Guest List: | Get on the guestlist or purchase tickets |
Waaay overpriced! When you order a $28 steak, you get the bare minimum some frozen veggies and a round potato. Anyone who thinks this place is top shelf needs to get out more. Try the Harris Ranch you hippies!
The food was great and the prime rib even better. We really enjoyed the split pea soup as well. The service was good and the host answering the phone was very nice and helpfull. We will be back, thank you for a great dinning experience.
great place. not too fancy but still a nice restaurant. We like to go there on Christmas eve sometimes. Its good for families too.