Yuki K.11/09/23We came here on a whim so I texted about 15 minutes before to make a reservation but it wasn't needed anyway (around 6 pm on a Saturday night). The inside of the restaurant is beautiful with soft... More
Stacey P.04/23/24We went to Elements for the first time. I ordered scallops and prawns with soft shell crab and a Chardonnay. My husband ordered the combination vermicelli with prawns, pork and egg roll. The... More
Valerie H.04/12/24Wow! Chef Tristen is amazing! The lamb chops (I am an aficionado of lamb chops) are tender, very tasty, and well seasoned. The sauce he makes me s off the chart! A beautiful presentation with... More
Veronica C.02/16/24It's been probably more than 10 years since I last came here, having just moved back to the area. I remember my first time being a lovely experience - great food, good service, decent ambiance as... More
San Jose S.04/06/24This is a hidden gem! We (2 couples) had dinner on a Friday night. Service was very attentive; menu options great. We enjoyed spring rolls, chicken satay, papaya w/prawns salad, salmon,... More