| About: | Tazzina Bistro serves new American cuisine with an emphasis on fresh local products; and is located in a century old brick building, with original maple floors, sidewalk dining and ambiance from a bygone era. We feature an eclectic wine list and nightly specials to accompany our hand crafted seasonal menu. In October of 2008 we added Vintage Lounge, a cocktail lounge devoted to classic cocktails, inventive bar bites and premium spirits. |
| Hours: | Monday 11:00 AM - 9:00 PM, Tuesday 11:00 AM - 9:00 PM, Wednesday 11:00 AM - 9:00 PM, Thursday 11:00 AM - 9:30 PM, Friday 11:00 AM - 10:00 PM, Saturday 10:00 AM - 10:00 PM, Sunday 10:00 AM - 9:00 PM - Happy Hour M-F 4-6:30 Lounge open until 11:30pm on Friday & Saturday |
| Categories: | All Bars, Pubs, & Clubs, American Restaurants |
| Parking: | Public Lot |
| Payment: | Visa, MasterCard |
| Specialities: | Nightly Specials |
| Brands: | Celtic Heartlands, Junipero, No. 209 Gin, Old Raj, Painted Hills, Snake River Farms, Tito's, etc. |
| Products and Services: | Menus change with the seasons |
| Year Established: | 2004 |
| Chef: | Rebecca J. Reichardt |
| Cuisine: | American, Californian |
| Ambiance: | Casual, Elegant, Fun, Romantic |
| Feature: | Bar, Brunch, Catering, Dancing, Entertainment, Great Beer List, Great Wine List, Happy Hour, Healthy Options, Late Night, Outdoor Seating, Private Rooms, Take Out, Take Out |
| Reservations Policy: | Accepted |
| Smoking: | Non-Smoking Restaurant |
| Dress Code: | Appropriate Dress Required. |
| Price: | $15 - $20 |
| Other Contact Info: | Fax: 530-661-7138 Email: info@tazzinabitro.com |
I would really like to give this place a try..hmmm maybe Saturday night!
I've visited this restaurant alot, the food is excellent mainly because its so fresh. The portions are just right, so that you can enjoy a 3 course meal. The desserts are incredible some of the best desserts i have ever tasted! The staff is wonderful and give great customer service. You definitely will get you money worth and leave satisfied, I encourage everyone to try this place, you will be so happy you did.
My husband and I have been visiting Tazzina since it opened four years ago. We love the atmosphere and the food is wonderful. I appreciate their use of fresh, local products and that they offer plenty of options for me (a vegetarian), and my honey (who is very carnivorous). The staff is always warm and courteous. Friday and Saturday nights can definitely be busy, so we've learned to make reservations. They have recently expanded to include a great bar and they offer themed evenings which have been a lot of fun! I highly recommend this little gem. It is worth the drive.