| Hours: | Monday 4:30 PM - 9:00 PM, Tuesday 5:00 PM - 9:00 PM, Wednesday 5:00 PM - 9:00 PM, Thursday 5:00 PM - 9:00 PM, Friday 5:00 PM - 9:00 PM, Saturday 5:30 PM - 9:00 PM, Sunday Closed - Bar Open 4:30 PM Mon-Sat |
| Categories: | Italian Restaurants, Banquet Rooms, Alcoholic Beverages |
| Parking: | Lot |
| Payment: | Visa, MasterCard, American Express, Discover |
| Products and Services: | chicken and steak dishes., Full Bar. Fine Italian pasta, seafood |
| Year Established: | 2007 |
| Ambiance: | Casual, Elegant, Romantic, Fun, Family Friendly |
| Feature: | Great Beer List, Happy Hour, Private Rooms, Great Wine List, Bar, Outdoor Seating, Take Out |
| Reservations Policy: | Suggested |
| Smoking: | No Smoking |
| Dress Code: | None |
| Price: | $10 - $20 |
| Guest List: | Get on the guestlist or purchase tickets |
| Other Contact Info: | Fax: 530-695-1206 |
I had a large party there the Manager Denise was her name accomidated all of our needs great service great food Chicken dishes to die for. Defientaly worth the party and the drive Try them small and sweet
One of my favorites in the Yuba City area: When driving down Hwy 99 in Yuba City, it's easy to zoom by Pasquini's without realizing you're passing one of the best Italian restaurants in the area. Located in a small building that was once a small roadside gas station, Pasquini's is a well-known local favorite that offers great food and a reasonable price. The place tends to get a little crowded on weekends and it can get a bit noisy inside during those times, but the food is great and the people are very friendly. Great food, great service ...I highly recommend!
Never Again: My wife and I decided to go to Pasquini's to try something different. We called and made reservations. They asked if we would like a bottle of wine to be waiting for us hen we arrived. I thought that this was a nice touch and that we would have a good dinner. This turned out not to be true. When we arrived they said they were a little slow, because of the lack of waitress's. My wife and I both agree that a little slow would be alright. In hindsight we should of left at this point. Two make a long story short; it would be about two hours later until we got our main course. During this time we saw other people come in and be served faster than we had been, which only added insult to injury. The final slap in the face was the size of the main course or should I say the lack there of when it arrived. I don't mind spending money on a good dinner; however, I was shocked that the dish in front of me cost $27.95 and all that was on it was four of the smallest lamb chops you have ever seen and some broccoli. By this point I was utterly disgusted with Pasquini's; and I complained to the waitress. I am not a confrontational person, so this is very rare for me. The waitress made no attempt at making anything right. We paid our bill and will never set foot in this horrible restaurant again.