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| About: | Decorated with Asian antiques, lacquered baskets, Japanese screens and Chinese paintings, this restaurant is a work of art. They also have a small private Chinese style dining room and a wedding chamber converted into a tiny lounge. Another Japanese style private area is used as a conference room. The unique ambience should be a strong clue about the food here. Chef Michael Fennelly has created a delicious fusion of the East and the Southwest. Typical Big Island cuisine with an Asian mix is what it's all about. Innovative dishes like the Coconut & Lentil-crusted Baked Ono and the specialty Kaikodo New Wave Pork Laulau seem to keep pulling in a steady stream of diners. |
| Hours: | Mo to Th from 11:00am to 02:30pm,Mo to Th from 05:00pm to 09:30pm,Fr to Sa from 11:00am to 02:30pm,Fr to Sa from 05:00pm to 10:00pm,Su from 10:30am to 02:30pm,Su from 05:00pm to 09:30pm |
| Categories: | International Restaurants, Southwestern Restaurants, Southeast Asian Restaurants, Hawaiian Restaurants, Restaurants |
| Payment: | MasterCard, Visa, American Express |
| Cuisine: | Southwestern, Contemporary, Pacific Rim, Hawaiian |
| Ambiance: | Romantic |
| Feature: | Private Rooms, Bar |
| Reservations Policy: | Accepted |
| Smoking: | No Smoking |
| Dress Code: | Casual dressy |
| Other Contact Info: | Fax: 808 961 2506 Email: info@restaurantkaikodo.com |