| About: | Don't miss the area's most popular gathering spot for casual, upscale dining...just follow the aroma of oak, mesquite, and fruit woods that fire our grills. It's classic American faire like sweet Danish Baby-Back Ribs, fresh open-flame broiled Salmon, 1/2 pound Burgers, and daily specials that make Stanford's the "locals" place. Known for its excellent servis and active bar scene, Stanford's defines relaxation for lunch and dinner. Patio dining's a must, weather permitting. |
| Hours: | Lunch : Sun 11:00AM to 4:30PM; Mon 11:00AM to 4:30PM; Tue 11:00AM to 4:30PM; Wed 11:00AM to 4:30PM; Thu 11:00AM to 4:30PM; Fri 11:00AM to 4:30PM; Sat 11:00AM to 4:30PM; Dinner : Sun 5:00PM to 11:00PM; Mon 5:00PM to 11:00PM; Tue 5:00PM to 11:00PM; Wed 5:00PM to 11:00PM; Thu 5:00PM to 11:00PM; Fri 5:00PM to 11:00PM; Sat 5:00PM to 11:00PM |
| Categories: | Burgers, Barbecue Restaurants, Seafood Restaurants, Salad Restaurants, Restaurants, American Restaurants, Sandwiches |
| Cuisine: | American, Hamburgers, Ribs, Salads, Sandwiches, Seafood |
| Ambiance: | Casual, Family Friendly, Romantic |
| Feature: | Bar, Great Beer List, Great Wine List, Take Out |
| Reservations Policy: | None |
| Price: | $10.95 |
| Other Contact Info: | Fax: 503 335 0781 |
Great place to eat ..
My wife & I eat from Stanfords Lloyd Center about 3-4 times per week. We have yet to be dissatisfied by anything.
Food .. top drawer, service, the best.
ate at the Janzten Beach location, in the middle of the week, it wasnt busy, but serve was quite poor. when the meal did come, the veggies and potatoe were cold, they think medium is medium rare, was asked if I wanted some fresh ground pepper, never saw it, by the time the server did check back, it was either eat a cold dinner, or wait 20 minutes
heard from management, but like the serve, they promise to get back but never have
if your on an expense account and could care less as to how your treated, then I would recommend Stanford's
Stanford's had always been a reliable, enjoyable restaurant until. Two of us ate there last night (Saturday August 9). Since the recent sale of the chain, things have changed radically. Smaller, less interesting menu. Impatient waiter whose sole intent was to get away as soon as possible. Cocktails were nearly alcohol free. We ordered entree salads. These were preceded by stale bread. Salads took a very long time. The salmon caesar, which I order with light dressing, was drenched. Salmon was overcooked. My friend's salad - only chopped one left on the menu - was fine. We asked the waiter for menus. We asked the waiter when we were ready to order drinks. We weren't immediately ready with the food order so he hurried away. We had to pursue him to check on how much longer we would wait for simple salads. It was our last meal at this or any Stanfords. Floors were littered, many many empty tables and yet they went uncleared. Looked like a Denny's. I should have been suspicious when on a Saturday night the place wasn't half full, no waiting and a chef was at the front door resting on the customers' bench. Whoever took these restaurants ruined a perfectly good business. Stay away.