| About: | Boasting the beautifully carved oak paneling and unique tin ceiling of the haberdashery it once was in the 1930's, Shuckers is one of Seattle's oldest and most pre-eminent oyster bars. With a daily menu featuring a selection of fresh fish and seafood, Shuckers brims with 13 different kinds of oysters prepared nine different ways and features local artisan microbrews. The Zagat 2005 Restaurant Survey coins Shuckers as a 'Seattle classic' that is one of the 'best seafood restaurants in town' with 'great ambiance' and 'excellent service.' |
| Hours: | Lunch Mon.-Sat., Dinner nightly |
| Categories: | Seafood Restaurants, All Bars, Pubs, & Clubs, Restaurants, American Restaurants |
| Parking: | Hotel Parking |
| Payment: | MasterCard, Visa, JCB, Discover, American Express, Diners Club |
| Chef: | Gavin Stephenson |
| Cuisine: | American, Seafood |
| Ambiance: | Casual, Family Friendly |
| Feature: | Take Out, Outdoor Seating, Happy Hour, Healthy Options, Take Out, Bar |
| Reservations Policy: | Suggested |
| Smoking: | Non-Smoking Restaurant |
| Dress Code: | Casual Dress |
| Price: | $5.00 |
| Guest List: | Get on the guestlist or purchase tickets |
| Other Contact Info: | Fax: 206 682 9633 Email: bojana.marusic@fairmont.com |
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