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| Categories: | Cafes, Italian Restaurants, Restaurants |
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Unique and charming: I must admit I have severe opinions on food, and was not at all dubious on visiting this small town restaurant, when my friend and Chef, Chris Ainsworth, recommended it.
The pastas are handmade and so creative. From the beet pasta (one of my favorites) to the many different flavorings in the ravioli's. I love the way the menu changes as it feels like a new restaurant every time you go.
As a new resident of Dayton, I have to say that having a great restaurant in town - that is not a chain - is quite refreshing. Kudos and thanks!
best Italian food in town: if your looking for some great food going to or coming from the slopes.look no farther